Print This Recipe

Prep Time: 25 Minutes
Cook Time: 20 Minutes
Total Time: 45 Minutes
Servings: 4

Ingredients:

  • Filling:
  • 3 cups blueberries (fresh or frozen)
  • 1/3 cup sugar
  • 1 1/2 teaspoons cornstarch
  • 1 tablespoon lemon juice
  • Topping:
  • 1/2 cup flour (all-purpose)
  • 1/2 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1/4 cup sugar
  • 1/4 cup rolled oats (regular not minute)

Leave a Reply

Your email address will not be published. Required fields are marked *